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0151 - 208 2263
188 Lodge Lane, L8 0QW, Liverpool
Malaysian Cuisine
Savour something Malaysian today :D
Malaysian Food at its best
Soups and Starters
Get your tastebuds ready for some mouth watering Malaysian street foodFeatured
Skewered Chicken Satay (6)
Grilled skewered chicken satay with homemade peanut sauce
£6
Featured
Butter Prawns
Deep-fried buttery king prawns coated with coconut flakes and fragrant curry leaves
£8
Gado- Gado
Vegetable medley drizzled with homemade peanut sauce, tossed with toasted sesame seeds.
£4
Tauhu Sumbat
Tofu pockets stuffed with vegetables and drizzled with homemade peanut sauce.
£4.50
Soup Mamak
Aromatic Malaysian style lamb soup
£4.50
Soup Pedas
Hot and spicy seafood soup with fresh chillies and lemongrass
£4.50
Roti Canai
Indian style flat bread with curry sauce
£4
Crispy Gyoza
Fried vegetable dumplings
£3.50
Vegetarian
Homemade springrolls
£3
Mains
Featured
Lamb Rendang
Malaysian style slow-cooked meat stew
£7.50
Featured
Beef Rendang
Malaysian style slow-cooked meat stew
£8.50
Featured
Sambal Prawns
A popular Malay and Nyonya dish. Stir-fried prawns or squids in a rich spicy sambal sauce.
£7.50
Featured
Nasi Lemak
Malaysia in a plate - Fragrant coconut rice, deep-fried anchovies, grilled chicken, roasted peanuts, boiled egg with homemade sambal sauce.
£7
Nasi Goreng Kampung
Malay village style fried rice with choice of grilled prawns or chicken
£7
Assam Laksa
Spicy and tangy noodles in a blend of tamarind, lemongrass, chilies, thai ginger and fish broth
£6
Featured
Curry Laksa
Spicy coconut noodle soup with seafood and chicken
£7.50
Mamak Mee Goreng
Indian style fried noodles with vegetables and choice of seafood or chicken
£7
Char Kuey Teow
High heat wok-fried flat rice noodles in a mix of soy sauce, stir-fried with eggs, beansprouts, chives and choice of chicken or seafood
£7.50
Ayam Percik
Grilled chicken with rich coconut and sambal sauce
£7
Hainanese Chicken Rice
Steamed chicken with a mix of soy sauce, chilli and garlic sauce and fragrant ginger rice.
£7.50
Whole grilled or curry seabass
A popular Malaysian dish with Indian and Chinese origins.
£15
Curry Vegetables
A popular Malaysian dish with Indian and Chinese origins
£7
Singapore Vermicelli
£6.50
Tilapia Fish
£12
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